Tuesday, March 23, 2010

Quick and Easy Pasta Dish! Part 2!

This is a follow up to a this post - it has only taken me two months to get part 2 posted! There are always so many other things to blog about!


Boil up some pasta - use which ever one you like best!

Mix the cooked pasta with sauce and extra Italian seasoning!

Layer in tins with cheese and let cool to room temperature.  Never put hot food in the freezer!  These handy aluminum tins come with lids, I bought them at the dollar store!  Once your pasta is cool put the lid on, write the name and date on the lid and pop in the freezer.  When you are in a rush and short on time just take one of these, peel off the lid, top with more cheese and pop it in the oven at 400 for about 45-55 minutes.  While it is cooking you can make a salad or any other side dish and you have a fast and easy dinner!


Have a fabulous day!

7 comments:

Brie said...

I buy those tins at costco - unfortunately no lid but SO great when you need to store/deliver food! This looks great

KatiePerk said...

Pretty new background and this looks yummy!!

Jules said...

What a great idea. I never think that far ahead. This would work for me...

Miss Janice said...

Definitely need to remember to prepare this pasta when I entertain large crowds!

Manhattan Mommy said...

Great idea! :)

Snooty Primadona said...

This looks so delicioso! I'm the same way. Everything I make is made so that I can freeze at least half of it for those nights I don't feel like cooking.

Oh & I do love the Easter digs!

OceanDreams said...

Yummy and that's a good idea to keep some for later! :)