Boil up some pasta - use which ever one you like best!
Mix the cooked pasta with sauce and extra Italian seasoning!
Layer in tins with cheese and let cool to room temperature. Never put hot food in the freezer! These handy aluminum tins come with lids, I bought them at the dollar store! Once your pasta is cool put the lid on, write the name and date on the lid and pop in the freezer. When you are in a rush and short on time just take one of these, peel off the lid, top with more cheese and pop it in the oven at 400 for about 45-55 minutes. While it is cooking you can make a salad or any other side dish and you have a fast and easy dinner!
Have a fabulous day!
7 comments:
I buy those tins at costco - unfortunately no lid but SO great when you need to store/deliver food! This looks great
Pretty new background and this looks yummy!!
What a great idea. I never think that far ahead. This would work for me...
Definitely need to remember to prepare this pasta when I entertain large crowds!
Great idea! :)
This looks so delicioso! I'm the same way. Everything I make is made so that I can freeze at least half of it for those nights I don't feel like cooking.
Oh & I do love the Easter digs!
Yummy and that's a good idea to keep some for later! :)
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